House of Läderach - So sweet tastes Switzerland
Quelle: TOURISTIKNEWS (Glomex)
A visit to the House of Läderach in Bilten in Switzerland is a must-have on the bucket list when visiting Switzerland, not far from Zurich. Here you get to know the world of chocolate - including a tour of the production and a subsequent tasting. Visitors gain insights into the chocolate process from the cocoa bean to the finished bar or praline. The natural products, gentle processing, and the philosophy of high-quality, transparent origin are presented. Core topics such as roasting, conching and tempering processes, as well as the importance of sustainably grown cocoa beans, are briefly explained. Tasting stations allow the recognition of different flavor profiles, from fruity to nutty notes, accompanied by background information on truffle or filled varieties. After the tour, it becomes clear that the focus is on quality. The visit is suitable for families, pleasure seekers, and anyone who wants to learn more about sustainable chocolate. The House of Läderach offers a compact, informative insight into the art of chocolate and creates a sensual taste experience through targeted tasting. A culinary highlight on a Switzerland vacation.